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Blooming
Photography:
Roberto Peccioli
2022
Perhaps what is internal cannot be completely touched, but approaches through the margin.
There is an untranslatable quality within. On the shores of the sea we understand a little about it, discover its smell, learn about its taste and feel its movement.
Our body is too small to touch it completely, but through the margin, it touches it. What is on the surface at the edges.
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